Where Great Stories Begin
Every FB Society concept has its own point of view, but they’re all built to bring people together
We turn everyday moments into experiences people remember. Each concept tells its own story through food, atmosphere and the people behind it. Great hospitality and intentional design create destinations where connections happen and memories are made.
Larger-than-life Texas hospitality with award-winning wines and highly allocated whiskeys. Haywire sources locally from every corner of the state, serving heritage recipes and bold flavors in spaces built for celebration. From the wood-fired grill to the whiskey lounge, everything is designed to feel unmistakably Texas.
Reimagining wine culture with 60 wines on tap, fresh seasonal dishes, and a sustainable system that keeps every pour tasting straight from the barrel. From first sips to favorite varietals, Sixty Vines takes guests on a journey through wine regions around the globe. No sommelier required.
A modern American tavern built on scratch-made dishes and wood-fired flavors. Whiskey Cake partners with local farms to bring seasonal ingredients to every plate, pairing them with craft cocktails and an impressive whiskey selection. The laid-back atmosphere and legendary whiskey cake keep people coming back.
The heart of Latin cooking brought to every meal with fresh, scratch-made dishes and handcrafted cocktails. Designed to create a transportive experience through a curated agave collection with tequilas and mezcals offered through tasting experiences and flights.
Southern cooking with a worldly point of view. Ida Claire serves comfort food traditions shaped by global flavors in a funky atmosphere with great outdoor spaces. Perfect for brunch, supper, and everything in between. Hearty plates, creative cocktails, and plenty of Southern charm.
A reimagined Texas experience that celebrates local ingredients and genuine connection. The Ranch blends Texas tradition with modern charm, offering authentic flavors, an impressive wine and whiskey list, and a space where everyone belongs.
A multi-level dining and entertainment destination at 5th and Broadway in downtown Nashville. With over 30 eateries and bars, multiple live performance stages, and a rooftop Skydeck featuring national acts, it offers a full Nashville experience under one roof.
Transforming a New York icon into a dynamic food hall in Midtown Manhattan. Featuring Michelin-starred eateries, bars, live music, and the first U.S. outpost of Pick & Cheese, the acclaimed cheese conveyor belt concept.
An immersive food and entertainment hall spanning three stories in Plano's Legacy West. Over 20 artisanal eateries, multiple bars, an in-house craft brewery, live music and event spaces bring the community together under one roof. Legacy Hall is the central gathering place where food, drinks and experiences collide.
Tallow reimagines the New York steakhouse with a steak frites experience built around butcher’s cuts and classic hospitality. USDA Prime steaks, hand-cut tallow fries, and ice-cold martinis set the tone. Polished service and Midtown energy make it easy to stay for one more round.
